Traditional Atta chakki or stone grinder is used for grinding of wheat, ragi, maize to make whole flour. It can also be used in dehulling of pulses.Traditional Atta Chakki Machine have two circular grinding stones in a closed body. One stone turns against a stationary stone and with this action grinding of grains takes place.
🔹 Key Features:
- Natural stone grinding for consistent, high-quality flour
- Maintains flavor, aroma, and nutrients of the grain
- Robust MS or CI body with durable grinding stones
- Low RPM operation for minimal heat generation
- Easy to operate and maintain
- Available in various capacities to suit milling needs
🏭 Applications:
- Atta Chakki Plants
- Besan and Millet Flour Mills
- Organic and Whole Grain Processing Units
- Rural and Semi-Urban Flour Production Centers
