What is Parboiling?
Parboiling of paddy is a hydrothermal treatment in which rice is produced by a process of soaking, heating, steaming and drying of paddy prior to milling. Parboiled rice is “par”-tially”boiled” (i.e. Partially Cooked Rice), Modifies the starch which drives natural vitamins & minerals from the bran into the grain. Water and steam are two essentials to transform the natural cereals into parboiled rice.
High Strength
From angles to beams and sheets to stiffener of complete plant is designed and developed with great strength and good resistance to corrosion, high temperature and wind pressure.
Non-Toxic & Non-Corrosive
Soaking in Stainless Steel tanks is non-toxic, non- corrosive, environmentally friendly, user friendly and especially formulated in our Tank system. Together our workmanship and non-reactive stainless steel will not allow any toxic and corrosive material in the grain processing.
Long Life Span , Erection , Flexibility of Expansion , Does not affect flavor of grain , Soaking , Steaming , Consequences of parboiling , Parboiling Processes , Single Stage Single Steaming , Single Stage Double Steaming, Three Stage Double Steaming
Parboiling Technical Solutions
Raw Paddy Storage Bins
Soaking Tanks
Material
Structure
Ladders
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